From the food-friendly nature of Cristal to the elegance and poise of the bottle, discover why Cristal Champagne is an icon. The unique composition of the soil and the exceptional location of the vineyards, the particular know-how of its winemakers, rigorously selected plots, and grape varieties, give Cristal its unique character. Cristal is a luxurious champagne house founded in 1876 by Louis Roederer. Made from hand-picked Chardonnay and Pinot Noir grapes, this wine is distinct with its golden colour, floral aroma, and full flavours of pastry, yeast, and honey.
The estate is situated in the AOC parcels of Chardonnay, Pinot Noir, and Pinot Meunier on the hillside of Côte des Blancs. Cristal wine is made from 100% Chardonnay, 45% Pinot Noir and 55% Pinot Meunier grapes. The grapes came from 205 hectares with an average annual production of 200,000 bottles. The Cristal winemaking team is dedicated to producing wines that are characterised both by their distinctive tastes and perfect balance. Through their research and dedication, Cristal has developed a distinct style that combines freshness, elegance, suppleness, and length. This commitment requires particular vineyard management and the selection of only the best vintages.
Cristal is a brand of vintage Champagne produced by Louis Roederer. Discontinued in the Soviet Union after the Revolution, it was reintroduced during Nikita Khrushchev’s visit to France in the 1950s, when he fell in love with the wine and kept a case. Cristal is a rich and luminous champagne that is recognized the world over for its unique qualities. Full-bodied and yet delicate, Cristal is a rare assemblage whose multi-faceted personality reveals itself to an even greater advantage when enjoyed with a great meal.
Online wine auctions is one of the most famous wines in the world. Robert Parker, the legendary American wine critic, has described Cristal as “the finest Champagne in the world.” It’s a rich, finely tuned Champagne with great length and unflagging energy, expressing buttery patisserie notes balanced by intense flavours of dried white fruits, minerals, and spices. Cristal is produced in the Champagne region of France by Louis Roederer. The winery’s prestige cuvée Cristal was created in 1876 when Tsar Alexander II asked the wine producer to create a special cuvee for him. It is characterized by a very fine and light bead, a velvety texture, and very fine aromas among which include candied citrus fruit, notes of brioche, white flowers, and almonds on the finish.
Cristal is a Wine from Maison Louis Roederer. Founded in 1776, the Maison makes some of the world’s most prestigious cuvées, including Brut Premier, Rosé, and Blanc de Blancs. The brand’s iconic wine is Cristal, which was created for Tsar Alexander II in 1876 and today remains one of the most famous Champagnes worldwide. Our key distinguishing factor is our association with the LVMH Group. This partnership, in addition to the reputation and quality of our wines, provides us with access to a star-studded clientele.
One hundred percent of the grapes are sourced from the renowned Champagne region in France. This wine is made by Champagne Louis Roederer, one of a small group of prestigious producers who continue to press the grapes by hand. This laborious practice is called saignee and it results in just enough juice to produce a small yet concentrated amount of wine with intense flavours, crisp acidity, and beautiful golden color.